Saturday, March 2, 2013

Recipes Cookbook - CHICKEN TETRAZZINI RECIPE

CHICKEN TETRAZZINI RECIPE  | #Olivegardenchicken #Crockpotchickenrecipes #Chickentetrazzinirecipes #Easycrockpotrecipes #Chickenandricecasserolerecipes #Creamofchickensouprecipes #Pastabake #Easychickentetrazzinirecipes #Creamychickentetrazzini #Cookingrecipes #Yummydinners #Yummyfood



Ingredients

  • 16 oz linguini cooked
  • 1/2 cup butter softened
  • 4 chicken breasts cooked and diced
  • 2 cans cream of chicken soup
  • 2 cups sour cream
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 cup chicken broth
  • 2 tbsp Parmesan cheese grated
  • 2 cups Mozzarella cheese shredded

Instructions

  1. Cook noodles according to box instructions. Set aside.
  2. In a medium bowl, combine ½ cup butter, cooked chicken, soup, sour cream, salt, pepper and chicken broth. Mix well and then add in cooked noodles.
  3. Spray a 9x13 pan and pour in noodle mixture. Sprinkle cheeses on top. Bake at 350 for 40-45 minutes. 



CHICKEN TETRAZZINI RECIPE  | #Olivegardenchicken #Crockpotchickenrecipes #Chickentetrazzinirecipes #Easycrockpotrecipes #Chickenandricecasserolerecipes #Creamofchickensouprecipes #Pastabake #Easychickentetrazzinirecipes #Creamychickentetrazzini #Cookingrecipes #Yummydinners #Yummyfood

    recipe adapted >>>>>  here

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