Recipes Cookbook - SHRIMP LOUIS PASTA SALAD RECIPE

#Seafoodsaladrecipe #Barefootcontessashrimpsalad #Marylandshrimpsalad #Crabandshrimpsalad #Seafoodpastasaladcold #Pastasaladrecipes #Macaronishrimpsaladrecipes #Shrimpandpastasaladrecipes #Crabmacaronisalad #Seafoodmacaronisalad #Cookingrecipes #Seafoodrecipes this shrimp Louis pasta salad makes a great luncheon or light supper meal

Ingredients

• 3 cups spiral shaped pasta, uncooked
• 1 cup mayonnaise
• 1⁄2 cup ranch dressing
• 1⁄3 cup seafood cocktail sauce
• 2 tablespoons fresh lemon juice
• 1 teaspoon Worcestershire sauce
• salt and pepper
• 1 lb medium cooked shrimp, peeled & deveined
• 1⁄2 cup chopped fresh tomato
• 1⁄2 cup sliced green onion
• 1⁄4 cup chopped sweet red pepper
• 2 tablespoons chopped fresh parsley

Instructions

1. Cook pasta according to package directions; drain.
2. Rinse with cold water to cool quickly; drain well.
3. Meanwhile, in a large bowl, whisk together mayonnaise, ranch dressing, seafood cocktail sauce,lemon juice, Worcestershire sauce and salt& pepper.
4. Stir in cooled pasta and remaining ingredients.
5. Serve immediately or cover and refrigerate.

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